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Agriculture includes a variety of specialties: Agribusiness, Agricultural Sciences
(Animal Sciences, Crop Science, Soil Science and Horticulture), Agricultural Mechanization
and Agricultural Education. Not every school offers every specialty. Be sure to
select courses in consultation with an Agriculture advisor.
For course recommendations in other Agriculture specialties (e.g., Agricultural
Communications; Agricultural Engineering; Food Science, Nutrition, Hospitality Management;
Forestry; International Policy and Trade; and Natural Resources, Conservation, and
Environmental Studies) consult an advisor at individual schools.
Many community colleges also offer specialized Associate in Applied Science (A.A.S.)
degree programs in Agriculture, some of which will also transfer to specific universities
through 2+2 or capstone agreements. A.A.S degree programs are not described here.
Be sure to consult the institution you plan on transferring to for course articulations.
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